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Bento Boxes
Each set comes with steamed rice, miso soup, house salad, seaweed salad, fried chicken gyoza, chilled edamame, and 4 pcs of California roll.Chicken Teriyaki Box
Grilled & braised chicken thigh (dark meat) with teriyaki sauce, served over a bed of sauteed onions
$17
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Shrimp Teriyaki Box
Shrimp sautéed with seasonal vegetables in teriyaki sauce
$18
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Salmon Teriyaki Box
Grilled Scottish salmon (7oz filet) served on a bed of sautéed onions and topped with with teriyaki sauce
$21
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Tonkatsu Curry Box
Deep fried panko-breaded center cut pork loin (8oz), served with curry on the side
$19
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Shrimp & Vegetable Tempura Box
Deep fried shrimp (4pcs) and seasonal vegetable tempura (3pcs), served with tempura sauce on the side
$19
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Spicy Pork KBBQ Box
Korean signature spicy pork BBQ (12 oz), marinated and grilled, served on a bed of sautéed onions
$20
Mild
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Beef Ribeye Bulgogi KBBQ Box
Korean style marinated beef ribeye sauteed with glass noodles and vegetables in Bulgogi sauce.
$20
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Short Ribs KBBQ Box
Korean style marinated beef short ribs (14oz) , grilled and served on a bed of sautéed onions
$26
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Sushi Rolls Box
5 pcs each of california, philadephia, and spicy tuna rolls
$15
Mild
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Nigiri Sushi Box
4 pcs of nigiri (shrimp, salmon, tuna, seabass) and choice of: salmon roll or tuna roll
$16
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

Sashimi Sushi Box
9pc of sashimi (salmon, tuna, seabass) and choice of: tuna roll or salmon roll
$18
Salad Dressing
Creamy Miso
Lemon-Ginger Vinaigrette

*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
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